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Shrimp is served in a traditional Mexican-style cocktail juice consisting of a chilled shrimp broth with Pico de Gallo, diced avocado, and ketchup. Served with limes, saltine crackers, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Please inform your server of any food allergies.